Adventures in Nomming Blog
For grown-ups who want to help their littles grow up to be big and strong
Happy Earth Day! On Earth Day we should always think about what we can do to help our planet. When we cook, a lot of food gets thrown out and that hurts the environment! That won’t happen with our special Earth Day recipe: Earth Day Rainbow Carrot Peel Chips! Earth Day Rainbow Carrot Peel Chips are a easy Earth Day dish that uses every part of the carrot, so there's no leftover waste. It can even be a healthy new part of lunch or snack time!
This week we'll be featuring 3 healthy Easter treats for kids in advance of Sunday's egg-stravaganza. These yogurt-dipped strawberry "easter eggs" are delicious, healthy, and Instagram-worthy. Now let's hop to it!
Happy Easter! The Easter Bunny is hopping down the road and what better way to greet him than with some tasty Easter Bunny Veggie Frittatas for breakfast? These Frittatas are great for a sit down breakfast or a brunch on the go, which helps when you're on the hunt for Easter eggs! We hope these Easter Bunny Veggie Frittatas help you have a cheerful Easter!
These mini orange cakes are both adorable and tasty and perfect for tea parties for kids! Don’t fret if you don’t have ramekins at home- you can make the same batter as cupcakes instead.
These tiny tea sandwiches are perfect for tea parties, or just regular old lunches! This recipe is perfect for kid chefs age 8-12 to make mostly by themselves (grown-up help indicated by the hand symbol), or for younger chefs to make with more grown-up help.
