Z is for Zucchini! The last of the vegetable alphabet, Zucchini is a veggie that's in the same family as pumpkins! Zucchinis are technically fruits because they grow from a small yellow flower. Zucchini's a great sources of vitamin C and can be used in just about any dish, such as Zucchini Sushi!Zucchini Sushi is a new take on an old favorite that's easy to make and even easier to eat! It's the perfect dish for a snack, a party, or for a fun and creative afternoon savory treat! Don't worry about the raw fish in this kind of sushi, we used canned tuna.
This is the perfect snack for when your little gremlins are trying to pre-game dinner. These apple rings are also great for grown-ups who run on hobbit meal times (breakfast, second breakfast, elevenses, etc.). You can even try wearing them on your fingers, but we wouldn’t recommend it. ;)
What kids don’t love nuggets? This week, Nomster Chef brings you a great alternative to chicken nuggets: chickpea nuggets! These chickpea nuggets are a fun, hands-on recipe for kids of all ages. It’s an easy recipe with few ingredients and they taste delicious with your favorite dipping sauces! This weeks kitchen vocabulary word is pulse. In this recipe, we pulse the chickpeas to make a chunky texture.
Summer is finally here!! Which also means strawberry season is here!! We decided to try our hand at make your own strawberry jam. Turns out, it's super easy to make and tastes way better than what you normally buy in the store! Also, this jam requires no heat and cooking, has no added sugar, and is only 2 ingredients. If that's not a food hack, I don't know what is!
This recipe is made for anyone with a sweet tooth. It also uses real ingredients as a natural alternative to store-bought, processed whipped cream. Whisking this whipped cream only takes three ingredients. A sweet treat is only minutes away with this recipe.