Happy Earth Day! On Earth Day we should always think about what we can do to help our planet. When we cook, a lot of food gets thrown out and that hurts the environment! That won’t happen with our special Earth Day recipe: Earth Day Rainbow Carrot Peel Chips! Earth Day Rainbow Carrot Peel Chips are a easy Earth Day dish that uses every part of the carrot, so there's no leftover waste. It can even be a healthy new part of lunch or snack time!
This healthy Easter treat for kids will be super fun for the whole family to make and eat!With the food coloring that gives the bark its pretty colors, young chefs can get creative and explore a variety of colors. What happens when you mix pink yogurt with blue yogurt? Swirl them together to find out!
Top of the mornin' to ya and Happy St. Patrick's Day! The luck of the Irish will be with you if you make this St. Patrick's Day Spinach Dip! St. Patrick's Day Spinach Dip is a simple and healthy treat that’s great for a party or just a holiday snack! The best part of this dip is that you can eat every part of it so there's less of a mess.
Valentine's Day is one of the sweetest days of the year, and what better way to share your love than through food! Satisfy your sweet tooth and your taste buds with this Valentine's DIY: Sweet Strawberries. What's not to love about chocolate covered strawberries? Tastes like candy, but with half the guilt and enjoyable for loved ones of all ages.
Kid chefs will love using fruit as their canvas as they paint with chocolate and yogurt and decorate with sprinkles. And they will love the chance to make a sweet treat to show their love for their fam and friends! They're so fun to make, they might just make this recipe all year round!
With so much decorating, shopping, and wrapping, we sometimes forget to stop and share the seasonal spirit with our little ones through food. It can be both easy and enjoyable to make Christmas cooking with kids a part of your December plans with our Strawberry Santa Pops!