This week we will be making an edamame dip! Edamame is a soybean that is found in many East Asian dishes. Edamame is also packed with fiber! This simple snack is made with garlic cloves, which brings us to our vocabulary word of the week: mince. To mince means to cut into very small pieces. We usually mince garlic cloves to make them smaller so we can cook with them!
Welcome fall with these tasty vegetable fries! These healthy veggies fries will satisfy your snack craving! This week our kitchen vocabulary word is peel. When we peel, we remove the skin from the vegetables. In this recipe, we peel root vegetables such as carrots, parsnips and a sweet potato to make a delicious and tasteful snack!
This make your own hummus recipe is super quick and easy to make, perfect for kid chefs. The finished product is super creamy and oh so tasty, you’re going to want to make it again….and again. Trust us, you won’t regret it. Just don't be surprised if your Nomster eats it all up!